A podcast with the brightest minds of the global poultry industry– in your pocket.

    Want to stay ahead in the poultry industry? The Poultry Podcast Show is your trusted source for expert-led conversations on innovation, nutrition, welfare, and more in the global poultry industry.

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    The Poultry Podcast Show

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    INDUSTRY EXCELLENCE

    Do you want to be in the top 1% of the poultry industry?

    Then learn how to improve poultry production with high-impact strategies and through a modern podcast especially conceived and designed by and for the brightest minds of the global poultry industry. Perfect for staying up to date with the latest research, trends and hot topics of the industry in a light and interesting way, while saving your time.

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    Science-Based Technical Content

    Deep dive into cutting-edge research, proven production strategies, and data-driven insights from top experts in poultry nutrition, health, and genetics.

    Industry-Leading Experts

    Learn from veterinarians, nutritionists, and producers who are shaping the future of the poultry industry with their innovative approaches and real-world experience.

    160+ Episodes & Growing

    Fresh insights every week covering nutrition, health, genetics, management, technology, and market trends. Stay ahead with the latest industry developments.

    AS FEATURED ON

    Poultry Science AssociationPoultry ProducerThe Poultry Site
    MEET THE HOSTS

    Experts who lead the conversation

    Learn from the brightest minds in the poultry industry

    Dr. Elizabeth Bobeck

    Dr. Elizabeth Bobeck

    Associate Professor, Iowa State University

    PhD from UW-Madison with two Post-doctoral positions in nutrition and immunology. Joined Iowa State University in 2016, promoted to Associate Professor in 2022. Her research and teaching focus on using nutrition to improve poultry health, productivity, and welfare.

    Dr. Doug Korver

    Dr. Doug Korver

    Founder, Alpine Poultry Nutrition

    PhD in nutrition from UC Davis, joined University of Alberta in 1997. Research focuses on nutrition-immune function interactions and bone biology in poultry. Authored 75+ peer-reviewed articles. Founded Alpine Poultry Nutrition in 2023 to communicate poultry nutrition science to the industry.

    Dr. Tim Johnson

    Dr. Tim Johnson

    Professor, University of Minnesota — Director of R&D, MCROC Poultry Lab

    Professor at the University of Minnesota and Director of Research and Development at MCROC Poultry Lab. With 20+ years in poultry pathogen research, he focuses on microbiome development, bacterial diseases, and antimicrobial resistance in poultry.

    Dr. Pratima Adhikari

    Dr. Pratima Adhikari

    Associate Professor, Mississippi State

    PhD in Poultry Science (University of Georgia). Research focus on layer nutrition, gut-health management, alternative feed ingredients, enzymes, and nutritional interventions against Salmonella and E. coli.

    FREE RESOURCES

    Everything You Need to Succeed

    Explore our free resources and start making smarter, faster, and more profitable decisions today.

    WEBINAR

    Poultry Feed Additive Summit

    An update from top feed additive suppliers. Learn how feed additives are improving performance, efficiency, and gut health in modern poultry production systems.

    EBOOK

    Poultry Nutrition Advances: Feed Manufacturing Insights

    Explore the latest advances in poultry nutrition and feed manufacturing with expert insights and practical strategies.

    PODCAST

    The Poultry Nutrition Blackbelt Podcast

    A podcast with the latest poultry nutrition research digested into 9 minutes – every week.

    WHAT OUR LISTENERS SAY

    Trusted by Industry Professionals

    Join thousands of poultry industry professionals who rely on our podcast for the latest insights and innovations.

    "Many different experts are brought onto the shows to discuss their areas of expertise, making each podcast episode worthy of attention. The podcasts also have several hosts that are of varying backgrounds and years of expertise, bringing together the 'old guard' and the new."

    Ky Meeks

    Poultry Industry Professional

    "Wisenetix has been my go-to for animal science podcasts and hope you keep up the fantastic work, guys!"

    Elyas Tesfaye

    Animal Science Professional

    "Very informative. Easy way to learn about new science and management practices while on my way to work or even while out for a walk. Very nice casual interviews."

    Milagros Uhart

    Poultry Professional

    "I actually did find the episodes handy to listen to while doing chores in our barns. Reading is not near as enjoyable. Listening to podcasts saves me time. Just work and listen. So easy and I get smarter as I go."

    Dave Bandstra

    Poultry Producer

    "The podcasts serve as an excellent means to stay informed across diverse fields, especially when time constraints hinder extensive reading of articles and research papers. Additionally, they highlight emerging areas of study, guiding me in selecting which papers to delve into. Ultimately, podcasts challenge me to venture beyond my usual learning boundaries."

    Tanika O'Connor-Dennie, PhD

    Poultry Researcher

    "Though I don't always have the time to listen to your Podcasts, when I do, I'm really glad I did. They are SO informative and on point and we get clear and real answers for daily care of our hens. Thank you."

    Lucie Lamontagne

    Poultry Producer

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    YOUR TRUSTED INDUSTRY RESOURCE

    The Poultry Podcast Show connects you with global experts who are shaping the future of the poultry industry.

    Each episode features nutritionists, veterinarians, researchers, and producers sharing actionable advice and breakthrough insights. This poultry industry podcast is the fast, focused way to stay informed and ahead.

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    Frequently Asked Questions

    Practical answers on biosecurity, nutrition and welfare from the science behind The Poultry Podcast Show.